Cooking Recipes with Zissto Gravies, Sauces & Dips — indian food recipes RSS

**Title: Zissto Black Dal Symphony: A Minimalist Marvel!***Intro:*Greetings, culinary comrades! Today, we're embarking on a flavor journey with Zissto's Makhani Gravy, this time around with a twist—Black Dal! Brace yourselves for a dish that's not only minimalistic but also packs a punch in taste. It's like the James Bond of recipes – simple, sophisticated, and utterly satisfying.*Ingredients:*- Zissto Makhani Gravy- 1 cup boiled black gram dal (black dal)- A dollop of butter (because, why not?)- 1/2 cup cream (because life is too short)- Salt to taste- A pinch of culinary magic (still optional, but c'mon, why not?)*Instructions:***Step 1: The Butter Ballet**In a pan, let that butter pirouette gracefully until it melts. This is your base, the canvas for your culinary...

Jain Rajma Masala. Break into Monday with a kick of spice. craving for the perfect rajma chawal in this cloudy weather? No worries follow these few simple steps and enjoy! INGREDIENTS - Soaked rajma ( as per requirement), Salt, Zissto Jain chole masala, coriander for garnishing. So what are you waiting for?

Hariyali grilled chicken , make chicken with a twist now! INGREDIENTS - 3 pieces chicken leg , Zissto haryali sauce, 1 onion, butter, salt to taste. 4 easy steps to the best grilled chicken right at your home!