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View this post on Instagram Instant Veg Handi with @zissto Who needs to make this for you? Make this quick, easy, restaurant style Veg Handi in under 10 mins with @zissto cooking sauce! All you need is : 250gms Zissto Veg Handi Cooking Sauce 150 gms mixes boiled veggies (French beans, carrots, cauliflower, peas) 1 tbsp oil 170ml water Fresh Corriander for garnish Method : 1. In a pan heat Oil. Add the chopped boiled veggies and sauté for 2-3 mins. 2. Add the Zissto Veg Handi cooking Sauce and mix well. Now add water upto the mark shown on bottle into the pan. Mix well. 3. Mix for 3-4 mins. Cover and cook for another 4-5 mins. Remove lid and stir. Garnish with corriander. 4. Serve with hot Kulchas/Rotis! That’s how easy it is to make Veg Handi with @zissto cooking sauces that are free from harmful preservatives and make cooking so much easier! #Thecrazyindianfoodie #TCIFrecipes #Zissto #Recipes #Cooking #Cookingsauce #Homecooking #Indianfood #Indianfoodie #Indianrecipes #Easycooking #Easyrecipes #Mumbai #Mumbaifood #mumbaifoodblogger #chef A post shared by Thecrazyindianfoodie® - Mumbai (@thecrazyindianfoodie) on Aug 21, 2019 at 8:36am PDT
Instant Veg Handi with @zissto Who needs to make this for you? Make this quick, easy, restaurant style Veg Handi in under 10 mins with @zissto cooking sauce! All you need is : 250gms Zissto Veg Handi Cooking Sauce 150 gms mixes boiled veggies (French beans, carrots, cauliflower, peas) 1 tbsp oil 170ml water Fresh Corriander for garnish Method : 1. In a pan heat Oil. Add the chopped boiled veggies and sauté for 2-3 mins. 2. Add the Zissto Veg Handi cooking Sauce and mix well. Now add water upto the mark shown on bottle into the pan. Mix well. 3. Mix for 3-4 mins. Cover and cook for another 4-5 mins. Remove lid and stir. Garnish with corriander. 4. Serve with hot Kulchas/Rotis! That’s how easy it is to make Veg Handi with @zissto cooking sauces that are free from harmful preservatives and make cooking so much easier! #Thecrazyindianfoodie #TCIFrecipes #Zissto #Recipes #Cooking #Cookingsauce #Homecooking #Indianfood #Indianfoodie #Indianrecipes #Easycooking #Easyrecipes #Mumbai #Mumbaifood #mumbaifoodblogger #chef
A post shared by Thecrazyindianfoodie® - Mumbai (@thecrazyindianfoodie) on Aug 21, 2019 at 8:36am PDT
View this post on Instagram We tried two curry mixes from Zissto Makhani and Malvani and the both the curry mixes are so authentically made. • • Iam sharing the paneer makhani recipe that I made with @zissto makhani and you all can see it was such a time saver. It owned a deep flavour and emanated a fragrance of dried spices, that made this panner makhani so delicious and aromatic • 👍Made with 100% natural ingredients 👍No added color 👍No added flavour. All the flavours come from the natural spices added 👍Authentic flavour 👍Time and energy saver ✨ • Isn’t making use of these curries from #zissto is a clever cook’s answer to a flavoursome, yet quickly made curries. Plus,they have an awesome flavourful range of curry mixes. • • #video #recipe #time #save #curry #mix #delicious #tasty #paneerrecipes #gravy #wow #makhani #20likes #foodgasm #delish #taste #houseofdelish A post shared by House Of Delish (@houseofdelish) on Aug 20, 2019 at 4:34am PDT
We tried two curry mixes from Zissto Makhani and Malvani and the both the curry mixes are so authentically made. • • Iam sharing the paneer makhani recipe that I made with @zissto makhani and you all can see it was such a time saver. It owned a deep flavour and emanated a fragrance of dried spices, that made this panner makhani so delicious and aromatic • 👍Made with 100% natural ingredients 👍No added color 👍No added flavour. All the flavours come from the natural spices added 👍Authentic flavour 👍Time and energy saver ✨ • Isn’t making use of these curries from #zissto is a clever cook’s answer to a flavoursome, yet quickly made curries. Plus,they have an awesome flavourful range of curry mixes. • • #video #recipe #time #save #curry #mix #delicious #tasty #paneerrecipes #gravy #wow #makhani #20likes #foodgasm #delish #taste #houseofdelish
A post shared by House Of Delish (@houseofdelish) on Aug 20, 2019 at 4:34am PDT
View this post on Instagram Chettinad Paneer Wrap with Zissto! @zissto Make this delicious, quick & easy Chettinad paneer Wrap using @zissto Chettinad cooking sauce in a jiffy! All you need is : For stuffing : 200 ml Zissto Chettinad Cooking Sauce 200 gms paneer 1 tbsp ghee/oil Salt to taste For the Wrap : 250 gms Maida/flour (you can use whole wheat/multigrain/ a mix of both too). 3 tbsp ghee/oil Warm water as needed For garnish : Fresh corriander as needed 1 Onion (thinly sliced) 100 gms cabbage (thinly shredded) 100 gms carrot (thinly shredded) Green chutney for serving. Method : For the stuffing : 1. In a pan heat some oil. Add the Zissto Chettinad cooking sauce and cook on a slow flame for 6-7 mins. Stir well. 2. Add paneer cubes and mix well. Cook for another 3-4 mins. Add salt to taste. Garnish with corriander. This can be used as a Chettinad paneer Sabzi with some Roti too! For the Wrap : Make a Roti consistency dough using Maida, Salt, Oil/Ghee and warm water. Cover with a wet cloth and keep for 15-20 mins after kneading. Roll out large tortilla sized rotis and cook over a tava using little or no oil on both sides. Assembly : On a Roti spread some Zissto Chettinad Paneer stuffing. Top with chopped onions, cabbage, carrots and corriander and wrap it up. Seal with some water/using a clove. Serve with fresh green mint chutney! Zissto cooking sauces making cooking easier than ever! They’re free from harmful preservatives and give a restaurant style touch to your food. Order now : www.zissto.com #Thecrazyindianfoodie #TCIFrecipes #Zissto #Cooking #Cookingsauce #Paneer #Food #India #Indianfood #Indianfoodie #Indianrecipes #Recipe #Homecooking #Easycooking #Mumbaikar #Foodgram A post shared by Thecrazyindianfoodie® - Mumbai (@thecrazyindianfoodie) on Aug 15, 2019 at 11:27pm PDT
Chettinad Paneer Wrap with Zissto! @zissto Make this delicious, quick & easy Chettinad paneer Wrap using @zissto Chettinad cooking sauce in a jiffy! All you need is : For stuffing : 200 ml Zissto Chettinad Cooking Sauce 200 gms paneer 1 tbsp ghee/oil Salt to taste For the Wrap : 250 gms Maida/flour (you can use whole wheat/multigrain/ a mix of both too). 3 tbsp ghee/oil Warm water as needed For garnish : Fresh corriander as needed 1 Onion (thinly sliced) 100 gms cabbage (thinly shredded) 100 gms carrot (thinly shredded) Green chutney for serving. Method : For the stuffing : 1. In a pan heat some oil. Add the Zissto Chettinad cooking sauce and cook on a slow flame for 6-7 mins. Stir well. 2. Add paneer cubes and mix well. Cook for another 3-4 mins. Add salt to taste. Garnish with corriander. This can be used as a Chettinad paneer Sabzi with some Roti too! For the Wrap : Make a Roti consistency dough using Maida, Salt, Oil/Ghee and warm water. Cover with a wet cloth and keep for 15-20 mins after kneading. Roll out large tortilla sized rotis and cook over a tava using little or no oil on both sides. Assembly : On a Roti spread some Zissto Chettinad Paneer stuffing. Top with chopped onions, cabbage, carrots and corriander and wrap it up. Seal with some water/using a clove. Serve with fresh green mint chutney! Zissto cooking sauces making cooking easier than ever! They’re free from harmful preservatives and give a restaurant style touch to your food. Order now : www.zissto.com #Thecrazyindianfoodie #TCIFrecipes #Zissto #Cooking #Cookingsauce #Paneer #Food #India #Indianfood #Indianfoodie #Indianrecipes #Recipe #Homecooking #Easycooking #Mumbaikar #Foodgram
A post shared by Thecrazyindianfoodie® - Mumbai (@thecrazyindianfoodie) on Aug 15, 2019 at 11:27pm PDT
